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Vol. VIII · No. 7 · July 2026

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A baking periodical, published occasionally

The Sunday Baker

Rustic European Baking

WHAT ARE YOU BAKING?

Recipe

Olive Oil Banana Cake with Chamomile Glaze

A tender olive oil banana cake infused with fragrant chamomile, finished with a thick chamomile-vanilla glaze.

Cakes 4.1
Recipe

Streuselkuchen: German Crumb Cake with Buttery Streusel

A classic German crumb cake with tangzhong-enriched dough and a generous, buttery streusel topping. Made the day before, baked for Sunday coffee.

Cakes · Germany 5.0
Recipe

Korvapuusti: Finnish Cinnamon Buns

Korvapuusti: Finnish cinnamon buns that bring the taste of Nordic comfort to your table. A must-try for cardamom and cinnamon lovers!

Breakfast · Finland 4.3
Recipe

Homemade Granola

This wholesome homemade granola recipe is easy to make and infinitely customizable.

Breakfast 4.5
Recipe

Dulce de Membrillo: Spanish Quince Paste

Membrillo is sweet, tart, fruity, and beautifully floral. Pair it with a nutty cheese, like Manchego, and lingering dinner table conversation.

Confectionery & Other Sweets · Spain 4.6
Recipe

Pflaumenkuchen: German Plum Cake

A vibrant sweet-tart cake loaded with plums and crumbly streusel for the bittersweet August days.

Cakes · Germany 5.0
Recipe

Cherry Poppy Seed Galette

✦ Some links here are affiliate links. If you buy through them, this site earns a small commission — the recipes are unaffected. Read more →…

Tarts, Pies & Galettes 4.9
Recipe

Brown Butter Pound Cake

This brown butter pound cake is a variation of my quatre-quarts (French pound cake) recipe. It uses a simple, quick technique for a high-flavor reward.

Cakes 4.2
Recipe

Sourdough Stout Hot Cross Buns

These sourdough stout hot cross buns use the tanzhong technique for incredibly fluffy Easter buns. They may not be traditional, but they are a reminiscence of…

Sweet Breads & Buns · United Kingdom 5.0
Recipe

Apple Rye Cake

Once I started experimenting with homemade sourdough bread, I always had rye flour on hand to feed my starter but I wasn't sure how else to…

Cakes 4.5
Recipe

Chocolate Buckwheat Cookies

Buckwheat flour is a common ingredient in Maine where I grew up. I remember seeing ployes, or Acadian buckwheat pancakes on restaurant menus in the northern…

Cookies & Bars 4.5
Recipe

Roze Koeken: Dutch Pink Cakes

Roze koeken, literally "pink cakes," are little cakes found in Dutch supermarkets, comparable to how many Americans grew up with Little Debbie's. They’re simple, dense pound…

Cakes · Netherlands 4.8

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