Far Breton, or far aux pruneaux, is a rich, French custard studded with brandy soaked prunes. A traditional comfort during cold weather, it’s a natural companion
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Sablés Bretons: French Butter Cookies
Sablés Bretons are French butter cookies from the region of Brittany. They’re crisp-crumbly and very buttery, similar to shortbread. Sablé means “sand” in French, and the
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