Kakaós csiga are chocolate rolls often served for breakfast in Hungary. Traditionally made with laminated blundell pastry, these Hungarian chocolate rolls have crisp edges and soft,
Turrón is Spanish nougat that’s a popular Christmas candy. As soon as the holiday season begins, you start to see turrón everywhere. Turrón comes in hundreds of varieties and flavors, but the classic is made with almonds. This recipe for turrón de Alicante is loaded with toasted almonds and caramel-honey flavor.